Nutritional supplementation and length of stay: a controlled trial of nutritional supplementation in a mixed acute hospital setting
| ISRCTN | ISRCTN78277754 |
|---|---|
| DOI | https://doi.org/10.1186/ISRCTN78277754 |
| Protocol serial number | RDC00898 |
| Sponsor | NHS R&D Regional Programme Register - Department of Health (UK) |
| Funder | NHS Executive London (UK) |
- Submission date
- 23/01/2004
- Registration date
- 23/01/2004
- Last edited
- 11/01/2010
- Recruitment status
- No longer recruiting
- Overall study status
- Completed
- Condition category
- Signs and Symptoms
Plain English summary of protocol
Not provided at time of registration
Contact information
Scientific
St Bartholomew's & Royal London School of Medicine & Dentistry
Department of Human Nutrition
Royal London Hospital
Whitechapel
London
E1 1BB
United Kingdom
| Phone | +44 (0)20 7377 7000 ext 2664 |
|---|
Study information
| Primary study design | Interventional |
|---|---|
| Study design | Randomised placebo controlled trial |
| Secondary study design | Randomised controlled trial |
| Scientific title | |
| Study objectives | Loss of weight and low body weight expressed as a function of height are both common among patients admitted to hospital. A pilot study has shown that about 30% of patients admitted as emergencies to the Royal London Hospital have biochemically demonstrable B vitamin deficiencies. Several studies have demonstrated the relationship between length of hospital stay, morbidity, mortality and such indices of nutritional status, but it is unclear to what extent this relationship is causal. The principal purpose of this study is to examine the effect of two strategic nutritional interventions in a large number of non-elective admissions to the Royal London Hospital on length of stay and mortality. We propose a randomized placebo controlled trial of early dietary supplementation with a palatable liquid oral sip feed and/or water soluble vitamins. In this study we have the opportunity further to document nutritional status among such patients and to develop techniques for rapid determination of water soluble vitamin status. |
| Ethics approval(s) | Not provided at time of registration |
| Health condition(s) or problem(s) studied | Other symptoms and general pathology |
| Intervention | 1. Palatable liquid oral sip feed with vitamin supplements 2. Placebo (palatable liquid oral sip feed only) |
| Intervention type | Other |
| Primary outcome measure(s) |
1. It is expected that a significant incidence of biochemical water soluble vitamin deficiency will be detected among the patients admitted via accident and emergency and that HPLC of single blood samples, will provide a reliable method for assay, and prove much more rapid and convenient than the established enzymatic methods of routine screening. |
| Key secondary outcome measure(s) |
Not provided at time of registration |
| Completion date | 01/09/1999 |
Eligibility
| Participant type(s) | Patient |
|---|---|
| Age group | Adult |
| Sex | All |
| Key inclusion criteria | 1. Patients admitted acutely to general medicine, general surgery and orthopaedics. 2. Patients with a body mass index <22 within the above sample, will be randomized to oral sipfeed or placebo feed, independent of whether they are receiving vitamin supplements. |
| Key exclusion criteria | 1. Planned admission to medical or orthopaedic wards or to wards other than those 15 taking part in the study. 2. Less than 18 years 3. Mental illness 4. Admission for only 2 days |
| Date of first enrolment | 01/09/1997 |
| Date of final enrolment | 01/09/1999 |
Locations
Countries of recruitment
- United Kingdom
- England
Study participating centre
E1 1BB
United Kingdom
Results and Publications
| Individual participant data (IPD) Intention to share | No |
|---|---|
| IPD sharing plan summary | Not provided at time of registration |
| IPD sharing plan |
Study outputs
| Output type | Details | Date created | Date added | Peer reviewed? | Patient-facing? |
|---|---|---|---|---|---|
| Results article | results | 01/12/2001 | Yes | No |