Is it possible to use a mobile app to improve the quality of dietary choices of adolescents in Ghana and Vietnam?

ISRCTN ISRCTN10681553
DOI https://doi.org/10.1186/ISRCTN10681553
Submission date
12/11/2021
Registration date
12/11/2021
Last edited
31/05/2024
Recruitment status
No longer recruiting
Overall study status
Completed
Condition category
Nutritional, Metabolic, Endocrine
Prospectively registered
Protocol
Statistical analysis plan
Results
Individual participant data

Plain English summary of protocol

Background and study aims
Unhealthy diets are a critical global concern while dietary measure methods are time-consuming and expensive. There is limited evidence that phone-based interventions can improve nutrition data collection as well as dietary quality, especially for adolescents in developing countries. We developed an artificial-intelligence based phone application called Food Recognition Assistance and Nudging Insights (FRANI) to tackle these problems. The objectives of this study are to measure the acceptability, adherence, and likeability of FRANI, as well as its impact in the food choices of adolescents in Accra, Ghana and Thai Nguyen, Vietnam.

Who can participate?
Adolescent girls aged 12-18 years

What does the study involve?
In each setting, we randomly allocate participants into two groups: The intervention group with the full version of FRANI including the gamified nudges to encourage healthier food choices. The control group will receive FRANI without the gamified nudges. Both groups will have their food choices tracked for four weeks. The control groups will then receive the full version of FRANI and both groups were tracked for a further 2 weeks to assess acceptability, adherence, and likeability.

What are the possible benefits and risks of participating?
Evidence generated from this study will assess the potential for new technology to improve scalable data collection in nutrition, and healthier food choices for a population at risk of malnutrition.
No risks.

Where is the study run from?
International Food Policy Research Institute (IFPRI) (USA)

When is the study starting and how long is it expected to run for?
January 2021 to January 2022

Who is funding the study?
Fondation Botnar (Switzerland)
Consortium of International Agricultural Research Centers (CGIAR) program on Agriculture, Nutrition and Health (France)

Who is the main contact?
Dr Aulo Gelli, a.gelli@cgiar.org

Contact information

Dr Aulo Gelli
Scientific

1201 Eye Street NW
Washington, DC
20005-3915
United States of America

ORCiD logoORCID ID 0000-0003-4977-2549
Phone +1 202 862-5611
Email a.gelli@cgiar.org

Study information

Study designRandomized controlled pilot study
Primary study designInterventional
Secondary study designPilot study
Study setting(s)Home
Study typeOther
Participant information sheet Not available in web format please use contact details to request participant information sheet
Scientific titleFood Recognition Assistance and Nudging Insights. Measuring measuring the feasibility (acceptability, adherence, and likeability) of a mobile app designed to improve the quality of dietary choices of adolescents in Ghana and Vietnam: A pilot study
Study acronymFRANI
Study objectivesThe FRANI mobile app is designed to improve diets by increasing the consumption of healthy foods and beverages, whilst crowding out the consumption of energy-dense foods.
Ethics approval(s)Approved 08/12/2020, Institutional Review Board (IRB) of the IFPRI (2033 K Street, NW, Washington, DC, 20006-1002, USA; no telephone number provided; IFPRI-IRB@cgiar.org), ref: #00007490
Health condition(s) or problem(s) studiedLow quality diets in adolescents
InterventionThe intervention group with the full version of FRANI including the gamified nudges to encourage healthier food choices. The control group will receive FRANI without the gamified nudges. Participants in both groups will have their food choices tracked for four weeks. The control groups will then receive the full version of FRANI and both groups will be tracked for a further 2 weeks to assess acceptability, adherence, and likeability. Total data collection period will be 6 weeks.
The intervention group will be able to take pictures of their meals, set dietary goals, and will receive personalized medals and badges according to the dietary quality of the foods they ate. They will be able to see the scores and statistics about the quality of their diet. They will receive a daily report summarizing everything they ate and notifications reminding them to take pictures. In contrast, the participants in the control group will have access to a mobile phone with a limited version of FRANI, without possibility of setting dietary goals, nor a home screen, daily reports, scores and statistics. They also will not receive medals and badges. Both groups will see the same notifications, except daily report reminders for the control group.
A computer-generated sequence will be used to randomly allocated participants to the intervention and control groups at a 1:1 ratio for each country separately.
Intervention typeBehavioural
Primary outcome measureThe feasibility of the FRANI was assessed by measuring outcomes related to adherence, acceptability. Adherence in this pilot study is defined as the number of days the participants completed dietary recalls on the FRANI divided by the total number of days of the pilot test. Participants will be considered adherent if this is equal to 70% or higher, starting to count from the first and ending on the last day of the pilot. Acceptability summarizes likeability, satisfaction, intent to use, and intent to continue using the FRANI, while usability summarizes what affects the use of the FRANI. Acceptability and usability are measured according to answers from structured questionnaires. If participants grade the acceptability or usability of the FRANI as 30 or more points in their respective structured questionnaires, the app will be considered accepted or usable.
Secondary outcome measuresMeasured using data captured by FRANI over the entire duration of the pilot:
1. Percentage of total meals recorded in FRANI
2. Quality of dietary choices measured using the Individual Dietary Diversity Score
3. Quality of dietary choices measured using the EAT-Lancet Diet Score
Overall study start date01/01/2021
Completion date30/01/2022

Eligibility

Participant type(s)Healthy volunteer
Age groupChild
Lower age limit12 Years
Upper age limit18 Years
SexFemale
Target number of participants36 per country
Key inclusion criteriaAdolescent girls aged 12-18 years in the targeted community
Key exclusion criteriaParticipant not providing assent or parent not providing consent.
Date of first enrolment01/07/2021
Date of final enrolment30/12/2021

Locations

Countries of recruitment

  • Ghana
  • Viet Nam

Study participating centres

Noguchi Memorial Institute for Medical Research, University of Ghana
S Legon Dr
Accra
LG 581
Ghana
Thai Nguyen National Hospital
479 Luong Ngoc Quyen Phan Dinh Phung
Thanh pho Thai Nguyen
Thai Nguyen
479999
Viet Nam

Sponsor information

Fondation Botnar
Charity

St. Alban-Vorstadt 56
Basel
4052
Switzerland

Phone +41 61 201 04 74
Email info@fondationbotnar.org
Website https://www.fondationbotnar.org/
ROR logo "ROR" https://ror.org/033ztm745

Funders

Funder type

Research organisation

Consortium of International Agricultural Research Centers
Private sector organisation / Other non-profit organizations
Alternative name(s)
CGIAR
Location
France

Results and Publications

Intention to publish date01/06/2022
Individual participant data (IPD) Intention to shareYes
IPD sharing plan summaryStored in publicly available repository
Publication and dissemination planPlanned publication in high-impact peer reviewed journals
IPD sharing planThe data will be shared on the IFPRI dataverse 1 year after the completion of the study

Study outputs

Output type Details Date created Date added Peer reviewed? Patient-facing?
Protocol article 06/12/2022 28/12/2022 Yes No
Results article 13/12/2023 31/05/2024 Yes No

Editorial Notes

31/05/2024: Publication reference added.
28/12/2022: Publication reference added.
12/11/2021: Trial's existence confirmed by Institutional Review Board (IRB) of the IFPRI