Videofluoroscopic evaluation of the therapeutic effect of Tabasco® sauce in dysphagic patients

ISRCTN ISRCTN31088564
DOI https://doi.org/10.1186/ISRCTN31088564
Secondary identifying numbers CAPS-01
Submission date
20/10/2010
Registration date
25/11/2010
Last edited
25/11/2010
Recruitment status
No longer recruiting
Overall study status
Completed
Condition category
Signs and Symptoms
Prospectively registered
Protocol
Statistical analysis plan
Results
Individual participant data
Record updated in last year

Plain English summary of protocol

Not provided at time of registration

Contact information

Dr Pere Clavé
Scientific

Hospital de Mataró
Carretera Cirera s/n
Planta -2 porta 64
Mataró
08304
Spain

Study information

Study designSingle centre open label non-randomised controlled trial
Primary study designInterventional
Secondary study designNon randomised controlled trial
Study setting(s)Hospital
Study typeTreatment
Participant information sheet Not available in web format, please contact Dr Pere Clavé [pclave@teleline.es] to request a patient information sheet
Scientific titleVideofluoroscopic evaluation of the therapeutic effect of Tabasco® sauce in dysphagic patients: An open-label, non-randomised controlled trial
Study objectivesBackground:
Oropharyngeal dysphagia is the difficulty to form or to move the alimentary bolus from the mouth to the oesophagus. It is a highly prevalent symptom in neurological and older patients and causes malnutrition and aspiration pneumonia. There are no pharmacological strategies for dysphagic patients and most are treated by changes in bolus viscosity.

Hypothesis:
Capsaicin from Tabasco sauce acts on the oropharyngeal transient receptor potential cation channel (TRPV1), increasing sensory input and the release of substance P. These actions may accelerate the oropharyngeal swallow response, improving the swallowing in dysphagic patients.
Ethics approval(s)The local ethics committee (Comitè Ètic d'Invstigació Clínica de l'Hospital de Mataró, Consorci Sanitari del Maresme) approved on the 24th of September 2008
Health condition(s) or problem(s) studiedOropharyngeal dysphagia
InterventionAll participants will undergo a clinical study of swallowing by a questionnaire and clinical examination by the volume-viscosity swallow test (V-VST)

Dysphagic patients will be randomised to either the experimental or control group. Healthy volunteers will enter the control group.
1. Control group:
1.1. Videofluoroscopic control study during bolus swallow of 5, 10 and 20 mL of control substance, to describe biomechanical abnormalities (videofluoroscopic signs) that lead to the pathophysiology of dysphagia in each patient

2. Experimental group:
2.1. Oropharyngeal sensitization by swallowing nectar bolus of 5 mL supplemented with capsaicin
2.2. Two videofluroscopic studies during bolus intake of 5, 10 and 20 mL of experimental substance
2.3. Determination of the degree of acceptability of the experimental substance and comparison with the control substance by hedonic scale

All participants will be monitored for adverse effects by a phone call within 48 hours of the study.
Intervention typeOther
Primary outcome measure1. Efficacy signs:
1.1. Lip closure
1.2. Capacity to form the bolus
1.3. Tongue propulsion
1.4. Presence of oral and pharyngeal residue
1.5. Impaired upper oesophageal sphincter opening
2. Safety signs:
2.1. Glosopalatal seal
2.2. Laryngeal vestibule closure
2.3. Local cords closure
3. Timing of oropharyngeal swallow response: Timing of opening and closing of
3.1. Glosopalatal junction
3.2. Velopharyngeal junction
3.3. Laryngeal vestibule
3.4. Upper oesophageal sphincter
Secondary outcome measures1. Hyoid movement:
1.1. Maximal vertical and anterior extension
1.2. General profile
2. Mechanics and kinematics:
2.1. Bolus propulsion force
2.2. Mean and maximal bolus velocity
2.3. Kinetic energy
Overall study start date25/09/2008
Completion date14/07/2010

Eligibility

Participant type(s)Patient
Age groupAdult
Lower age limit18 Years
SexBoth
Target number of participants8 healthy volunteers; 33 dysphagic patients with Tabasco treatment; 33 dysphagic patients with thickener treatment
Key inclusion criteria1. Age >18
2. History of swallowing difficulties associated with aging and/or neurological diseases (neurodegenerative or non-progressive neurological diseases)
3. Study explained and written subject information given
4. Informed consent signed
Key exclusion criteria1. Patients suffering idiosyncratic phenomena or who are allergic to any medication, especially iodinated contrast media
2. Patients suffering major respiratory disease or undergoing any type of surgery in the three months prior to the study
3. Patients with a background of alcohol dependence or other drug dependence
4. Currently participating or having participated in another clinical trial during the last 4 weeks prior to the beginning of the study
Date of first enrolment25/09/2008
Date of final enrolment14/07/2010

Locations

Countries of recruitment

  • Spain

Study participating centre

Hospital de Mataró
Mataró
08304
Spain

Sponsor information

Hospital de Mataró (Spain)
Hospital/treatment centre

c/o Pere Clavé
Carretera Cirera s/n
Planta -2 porta 64
Mataró
08304
Spain

ROR logo "ROR" https://ror.org/04cy4z909

Funders

Funder type

University/education

Ministry of Science and Innovation (Ministerio de Ciencia e Inovación) (Spain) - Collegial Scholarship 2009/2010, Official Pharmaceutical College of Barcelona FIS Project (ref: PS09/01012) (Beca Collegial 2009/2010, Collegi Oficial de Farmacèutics de Barcelona

No information available

Proyecto FIS)

No information available

Results and Publications

Intention to publish date
Individual participant data (IPD) Intention to shareNo
IPD sharing plan summaryNot provided at time of registration
Publication and dissemination planNot provided at time of registration
IPD sharing plan