Does the use of food photography help people with diabetes?
| ISRCTN | ISRCTN69747310 |
|---|---|
| DOI | https://doi.org/10.1186/ISRCTN69747310 |
| Protocol serial number | N0051177692 |
| Sponsor | Record Provided by the NHSTCT Register - 2006 Update - Department of Health |
| Funder | Brighton and Sussex University Hospitals NHS Trust (UK), NHS R&D Support Funding |
- Submission date
- 29/09/2006
- Registration date
- 29/09/2006
- Last edited
- 28/04/2015
- Recruitment status
- No longer recruiting
- Overall study status
- Completed
- Condition category
- Nutritional, Metabolic, Endocrine
Prospectively registered
Protocol
Statistical analysis plan
Results
Individual participant data
Record updated in last year
Plain English summary of protocol
Not provided at time of registration
Contact information
Ms Marilyn Yusuf
Scientific
Scientific
Brighton & Sussex University Hospitals NHS Trust (RSCH)
Royal Sussex County Hospital
Eastern Road
Brighton
BN2 5BE
United Kingdom
Study information
| Primary study design | Interventional |
|---|---|
| Study design | Randomised controlled trial |
| Secondary study design | Randomised controlled trial |
| Scientific title | Does the use of food photography help people with diabetes? |
| Study objectives | Is food photography a useful tool in the management of people with diabetes and can it influence people's choice of food portion size and their perception of what they eat? |
| Ethics approval(s) | Not provided at time of registration |
| Health condition(s) or problem(s) studied | Nutritional, Metabolic, Endocrine: Diabetes |
| Intervention | Visit 1: patients will be randomised to complete a standard written food diary or a photographic food diary (using a 35 mm camera) Visit 2: participants will be given education and nutrition counselling by the dietician based on their respective food diaries. Baseline measurements of body weight and HbA1c will be taken. Visit 3: all participants will repeat measurements of body weight and HbA1c |
| Intervention type | Other |
| Primary outcome measure(s) |
1. Improvement in diabetes control - HbA1c, lipids and weight loss |
| Key secondary outcome measure(s) |
Not provided at time of registration |
| Completion date | 30/06/2006 |
Eligibility
| Participant type(s) | Patient |
|---|---|
| Age group | Adult |
| Sex | Not Specified |
| Target sample size at registration | 8 |
| Key inclusion criteria | 8 patients with type 2 diabetes |
| Key exclusion criteria | Not provided at time of registration |
| Date of first enrolment | 01/01/2006 |
| Date of final enrolment | 30/06/2006 |
Locations
Countries of recruitment
- United Kingdom
- England
Study participating centre
Brighton & Sussex University Hospitals NHS Trust (RSCH)
Brighton
BN2 5BE
United Kingdom
BN2 5BE
United Kingdom
Results and Publications
| Individual participant data (IPD) Intention to share | No |
|---|---|
| IPD sharing plan summary | Not provided at time of registration |
| IPD sharing plan |
